Tofu Market 2017 Trend, Analysis and Forecast to 2021

(EMAILWIRE.COM, August 09, 2017 ) Tofu is prepared by coagulating soy milk and then pressing the resulting curds into soft white blocks. Tofu can be soft, silken, firm and extra firm. It has a subtle flavor and can be used in sweet and savory dishes. Tofu is a naturally gluten-free and low-calorie...